Small Plates
£4.50
Olives
Gordal
£4.50
£2.50
Bread
Whipped butter, Maldon sea salt
£2.50
£4.50
Cantabrian Anchovies
Senna olive oil, baguette
£4.50
£6.50
Bayonne Ham & Cured Pork Collar
Cornichons
£6.50
£12
Whistable Rock Oyster (4)
Rhubarb ice
£12
£7
Sprouting Broccoli
Lemon yoghurt, salted curry leaf
£7
£9
Cornish Crab
Heritage tomato, lovage
£9
£7
Scottish Girolles
Charred sweetcorn, duck heart
£7
£8
Citrus Cured Salmon
Sorrel, bitter leaf
£8
£7
Wild Mussels
Cabbage, seaweed, Breton Cider
£7
£9.50
Steak Tartare
Egg yolk, cornichons
£9.50
£7.50
Chrispy Pork Cheek
Rhubarb, shaved fennel
£7.50
£4
Buttered HIspi Cabbage
Chili
£4
£5
Pink Fir Potatoes
£5
£3.50
Hand Cut Frites
£3.50
Large Plates
£19
Steak Frites
Hand Cut Frites, Bearnaise Sauce
£19
£16
Confit Duck Leg
Petit Pois a la francaise, ham hock
£16
£18
Poached Cod
Mussels, creamed leek, beurre blanc
£18
Desserts
£5.50
Chocolate Mousse
£5.50
£5.50
Paris-Brest
£5.50
CHEESE
£4
/
£11
/
£18
Cheese
Aged Gouda, Brie de Nangis, Bleu d'Auvergne, Sainte Maure de Touraine, Burwash Beer
£4
/
£11
/
£18